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Ease of Preparation: Easy
Preparation Time: 10 min
Cook Time: 20 min
Servings: 6
Recipe By: Our Test Kitchen
Other Main DishesOther Simply Organic Gravy & Sauce Mixes
Chicken Pot Pie
Ingredients
1 pound cooked and diced chicken
2 cups mixed soup vegetables
3/4 cup water
1 package Simply Organic Roasted Chicken Gravy Mix
1 package biscuit dough (10 to 12 count), prepared according to directions
2 cups mixed soup vegetables
3/4 cup water
1 package Simply Organic Roasted Chicken Gravy Mix
1 package biscuit dough (10 to 12 count), prepared according to directions
Directions
Preheat oven to 400 degrees.
In a 2- to 3-quart casserole dish combine chicken, vegetables, water and Simply Organic Roasted Chicken Gravy Mix. Slightly flatten biscuits and lay on mixture in casserole dish.
Bake 15 to 20 minutes until biscuits are golden.
In a 2- to 3-quart casserole dish combine chicken, vegetables, water and Simply Organic Roasted Chicken Gravy Mix. Slightly flatten biscuits and lay on mixture in casserole dish.
Bake 15 to 20 minutes until biscuits are golden.
Chef Suggestions
Add bell peppers, onions and tomatoes to make Fajita Chicken Pot Pie.
You may also make individual servings by using oven-safe single dishes and topping each dish with dough.
Try mashed potatoes as an alternative for the crust.
You may also make individual servings by using oven-safe single dishes and topping each dish with dough.
Try mashed potatoes as an alternative for the crust.
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Nutrition Facts
As prepared, each serving contains 310 calories, 13g total fat, 25mg cholesterol, 1030mg sodium, 36g total carbohydrate and 14g protein.
