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Ease of Preparation: Easy
Preparation Time: 10 min
Servings: Makes about 1 1/2 cups
From: Our Test Kitchen
Other Simply Organic Extracts & Flavors
Cream Cheese Frosting
Ingredients
8 ounces cream cheese, softened
4 tablespoons melted butter
2 teaspoons vanilla extract
4 cups powdered sugar
4 tablespoons melted butter
2 teaspoons vanilla extract
4 cups powdered sugar
Directions
In a medium mixing bowl, use an electric mixer to blend the cream cheese, butter and vanilla. Slowly add in the powdered sugar. Mix until creamy.
Use immediately or cover and refrigerate until use.
Use immediately or cover and refrigerate until use.
Chef Suggestions
Place frosting in plastic sandwich or freezer bag, snip off corner and squeeze to make decorative lines on cakes.
Use other flavor extracts of your choice.
Color with natural food colorings.
Use other flavor extracts of your choice.
Color with natural food colorings.
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Nutrition Facts
As prepared, each serving contains 140 calories, 6g total fat, 15mg cholesterol, 30mg sodium, 22g total carbohydrate and 1g protein.
