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Ease of Preparation: Easy
Preparation Time: 5 min
Cook Time: 10 min
Servings: 6
Recipe By: Kendall McFarland
From: Our Test Kitchen
Other Simply Organic Baking Mixes
Chai Spice Pancakes
Ingredients
Directions
Preheat griddle or flat skillet to medium-high heat.
In a mixing bowl, combine mix, milk, and eggs. Beat on medium speed for 2 minutes. Pour onto lightly greased griddle and cook until golden on both sides, flipping once.
In a mixing bowl, combine mix, milk, and eggs. Beat on medium speed for 2 minutes. Pour onto lightly greased griddle and cook until golden on both sides, flipping once.
Chef Suggestions
Serve with maple syrup or your favorite fruit spread.
Top with whipped cream for Chai Latte pancakes.
Top with whipped cream for Chai Latte pancakes.
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Nutrition Facts
As prepared, each serving contains 220 calories, 4g total fat, 105mg cholesterol, 340mg sodium, 39g total carbohydrate and 7g protein.
