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Thyme

Did you Know?

While there are many variations of thyme, each with its own distinct flavor, the authentic flavor of true spice thyme comes from only one particular type of the Thymus vulgaris plant.

Ease of Preparation: Easy

Preparation Time: 10 min

Cook Time: 50 min

Servings: 12

Recipe By: Our Test Kitchen

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Corn Casserole
Corn Casserole

Ingredients
4 cups corn kernels
1/2 cup chopped onion
1 cup diced bell pepper
1 cup Organic Valley Milk
2  slightly beaten Organic Valley Eggs
1 cup Organic Valley Shredded Cheese
2 to 3 tablespoons Simply Organic Chicken Seasoning
1 cup cracker crumbs
Directions
Preheat oven to 350 degrees.

In a mixing bowl, combine corn, onion and bell pepper. Add milk and eggs and stir. Sprinkle in cheese and Seasoning. Mix well.

Spread in lightly greased 2-quart casserole dish. Top with cracker crumbs. Bake 40 to 50 minutes.
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Nutrition Facts
As prepared, each serving contains 130 calories, 3g total fat, 35mg cholesterol, 450mg sodium, 16g total carbohydrate and 6g protein.
 
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